Its aromas recall white flowers, hazelnut and lemon-grass. Rather lively when young, this well fruited wine quite rapidly acquires a smoothness which evolves into worthy body, length and lusciousness.
ORIGIN: France - Burgundy
DELICIOUS WITH: Pasta, Rich fish (salmon, tuna etc), Shellfish, Mild and soft cheese, Cured Meat
SERVING TEMPERATURE: 10 to 12°C
THE STORY: Since many generations, the Domaine Arnoux Père & Fils is set up in the village of Chorey-lès-Beaune where he perpetuates the Burgundy wine tradition. Created by René, his children Michel and Rémi began to expand the Domaine and developed the bottling. In 1990, Pascal joined his uncles and produced his first vintage in 2007. Since that year he is at the head of the winery, supported by his wife Caroline. Pascal combines “savoir-faire” and new technologies to protect the vineyard and offer wines of great quality.