His wine journey started in Bordeaux, at Chateau Lafite Rothschild (amongst others) and brought him to Burgundy, where he worked with Philippe Charlopin in Gevrey Chambertin. In 2009, he settled in Loire Valley and bought 3-hectares in Anjou and Savennières, where Chenin Blanc thrives.
Yet Thibaud has more than one string in his bow. Behind his pure and delicate wines, a former judo champion is hiding. His strong personality and his persistence have shaped the way he works in his vineyard and cellar: no place to chance!